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Recipe of Homemade Sutlac (Turkish Rice Pudding)

Sutlac (Turkish Rice Pudding). Turkey is famous for its wide selection of milk-based desserts and puddings, and baked rice pudding is the cream of the crop. It holds a very special place in Turkish cuisine—you'll find that it's made in every home and served in every Turkish restaurant. Adults and kids alike love baked rice pudding, a healthy dessert choice after a big meal.

Sutlac (Turkish Rice Pudding) I wanna see more flags on my map! There are two main styles: sütlaç and fırın sütlaç, the former, an unbaked pudding sprinkled with cinnamon and the latter, baked or broiled until the top is dark brown. This Turkish rice pudding recipe is for fırın sütlaç.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sutlac (turkish rice pudding). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sutlac (Turkish Rice Pudding) is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Sutlac (Turkish Rice Pudding) is something that I've loved my entire life.

Turkey is famous for its wide selection of milk-based desserts and puddings, and baked rice pudding is the cream of the crop. It holds a very special place in Turkish cuisine—you'll find that it's made in every home and served in every Turkish restaurant. Adults and kids alike love baked rice pudding, a healthy dessert choice after a big meal.

To begin with this recipe, we have to first prepare a few components. You can cook sutlac (turkish rice pudding) using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sutlac (Turkish Rice Pudding):

  1. Take of susu (saya pakai UHT full fat).
  2. Get of .kg sugar (jika suka manis bisa ditambah).
  3. Take of vanili ekstrak/vanilla essence.
  4. Prepare of maizena larutkan dgn 5 sdm air.
  5. Make ready of beras.
  6. Make ready of air.
  7. Get of garam atau sesuai selera.
  8. Prepare of B.) Bahan olesan: (aduk rata jadi satu).
  9. Prepare of kuning telur.
  10. Get of susu (saya pakai UHT full fat).

Besides the milk, I'd say the real secret is in the rice. Sutlac (soot-laahch) or firin sutlac is a Turkish baked rice pudding made with short grain rice and milk. It's made on the stove in a large pot, then divided between oven safe bowls (usually made of clay) and baked in the oven until the tops are browned and settled. Then it's cooled in the fridge for a few hours before serving.

Instructions to make Sutlac (Turkish Rice Pudding):

  1. Cuci bersih beras,masukkan dalam panci,tambahkan air dan sejimpit garam,masak tutup pancinya dan masak hingga semua air terserap dalam beras dan menjadi nasi yg matang. Matikan kompor. sisihkan..
  2. Dalam panci lain,masukkan susu,gula pasir,dan vanili ekstrak, aduk hingga rata, kemudian masak hingga mendidih,setelah mendidih kecilkan api kompor, masukkan nasi tadi,aduk rata, masukkan larutan maizena masak sambil diaduk aduk agar tidak lengket, masak terus hingga kuah mengental, untuk kekentalan sesuai selera ya. Klo suka lebih kental takaran maizena bisa ditambah..
  3. Siapkan wadah anti panas, (disini saya pakai claypot ya) tuang hasil adonan puding tadi,kalo udah dituang jangan digoyang goyang biar set..
  4. Tunggu hingga agak hangat, lalu olesi atasnya dengan bahan.olesan yg ada di bahan.B (bisa pakai sendok kecil kucurkan sambil ratakan pelan pelan).
  5. Siapkan baking tray,kemudian taruh dengan air didalamnya,untuk takaran air bisa dikira-kira ya, lalu tata claypot yg berisi adonan tadi dibaking tray yg sudah dikasih air, lalu masukkan dalam oven sebentar saja, agar sampai dapat tekstur pada permukaannya seperti tekstur coklat kehitaman atau seperti gosong. _____NOTE:disini saya pakai api oven atas aja ya dengan suhu oven yg paling panas sekitar 10 menitan, jadi sesuaikan oven masing-masing..
  6. Jika sudah selesai keluar dari oven,biarkan disuhu ruang dulu hingga dingin, baru masukkan ke dalam kulkas biar lebih cless ketika dimakan..
  7. UPDATE: jika tdk ada oven, TIDAK PERLU dimasukkan ke Oven, buat bikin gosong caramel atasnya itu bisa dibakar pelan-pelan pakai "portable torch" ya, habis dipraktekin sama teman dan hasilnya oke 😋😋🍮🍮.
  8. .
  9. Selamat mencoba dan semoga bermanfaat.
  10. Yummy fresh from the oven...please play the video 😉. Sutlac (Turkish Rice Pudding)

How to Make Turkish Baked Rice Pudding To make the rice pudding, start by giving the rice a quick rinse. Not too much, because we need to keep the starch. The rice will start to absorb the water, but not entirely. At this point, you can add the milk, sugar and vanilla. TURKISH BAKED RICE PUDDING - FIRINDA SUTLAC I have a great dessert recipe for you today.

So that is going to wrap this up for this exceptional food sutlac (turkish rice pudding) recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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