Ana içeriğe atla
close

Recipe of Quick Mercimek çorbası / Turkish Lentil Soup

Mercimek çorbası / Turkish Lentil Soup. Turkish red lentil soup or mercimek çorbası (meyr-ju-MEK' chor-BAH- su') is a popular hearty soup, especially during the winter months. It's also an important part of breaking the daily fast during the month of Ramadan. Turkish red lentil soup, known as mercimek corbasi is one of the most popular soups in Turkish cuisine.

Mercimek çorbası / Turkish Lentil Soup Turkish restaurants serve mercimek corbasi as a popular appetizer or a light evening meal. This is the Turkish name for ground, dried chili. Mercimek Çorbasi - Lentil Soup This soup is lovely as a winter warmer - filling and comforting.

it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, mercimek çorbası / turkish lentil soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Turkish red lentil soup or mercimek çorbası (meyr-ju-MEK' chor-BAH- su') is a popular hearty soup, especially during the winter months. It's also an important part of breaking the daily fast during the month of Ramadan. Turkish red lentil soup, known as mercimek corbasi is one of the most popular soups in Turkish cuisine.

Mercimek çorbası / Turkish Lentil Soup is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Mercimek çorbası / Turkish Lentil Soup is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mercimek çorbası / turkish lentil soup using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mercimek çorbası / Turkish Lentil Soup:

  1. Get of lentil (saya pakai jenis red lentil).
  2. Take of air kaldu bekas rebusan ayam/daging (bisa air biasa).
  3. Prepare of butter/mentega.
  4. Get of minyak zaitun/minyak goreng biasa.
  5. Take of bawang bombay (cincang halus).
  6. Get of kentang ukuran kecil potong dadu.
  7. Prepare of merica bubuk atau sesuai selera dan kebutuhan.
  8. Get of Garam halus sesuaikan selera dan kebutuhan.
  9. Get of Kaldu bubuk/penyedap jika suka atau sesuai selera.

It's a classic, well loved Turkish dish. In the rural parts of Turkey and in the town lokantas (the basic eateries) people often have soup for breakfast, as well as lunch and dinner! Kırmızı mercimek çorbası is a traditional Turkish soup that looks like a velouté. It is prepared from red lentils.

Instructions to make Mercimek çorbası / Turkish Lentil Soup:

  1. Dalam panci panaskan minyak zaitun dan mentega, masukkan cincangan bawang bombay tumis hingga layu, kemudian masukkan kentang, tumis beberapa saat,masukkan red lentil aduk rata..
  2. Masukkan air kaldu bekas merebus ayam/daging,bisa pakai air biasa klo gak punya air kaldu ya. Biarkan masak hingga mendidih.
  3. Setelah mendidih masukkan garam halus,merica bubuk dan jika suka bisa ditambah penyedap/kaldu bubuk, aduk rata, tutup pancinya serta kecilkan api dan masak hingga kentang dan lentil empuk..
  4. Matikan api kompor, biarkan agak hangat lalu blender hingga smooth (untuk blender bisa pakai handblender, food processor atau blender sesuai kepunyaan masing-masing).
  5. Balikkan lagi kedalam panci, dan jika tekstur terlalu kental bisa ditambahkan air ya, lalu masak sambil kita aduk-aduk agar bagian bawah tidak gosong, masak hingga tingkat kekentalan yg kita inginkan, test rasa untuk asin sesuai selera masing-masing..
  6. Sajikan selagi hangat, bisa disajikan dengan croutons, pita bread, Lavash ekmek, bazlama bread, atau sesuaikan selera, kalo saya sih lebih suka dgn sayuran mentah 😋.
  7. Selamat mencoba dan semoga bermanfaat 🥰.
  8. NB: Untuk toppingnya kalo mau dikasih, caranya lelehkan 2.sdm mentega dan setengah sendok teh cabe bubuk,masak dgn api kecil hingga agak bubbling..
  9. Dan topping siap digunakan sesuai selera. 😉.

Long cooking of the lentils guarantees this velvety texture. Also, a hand blender can be used to shorten the cooking time and get that unique velvety texture. I'm talking about red lentil soup, aka, mercimek çorbası. The version I'm going to give you is a blend of what I've learned from my mother-in-law and my husband. If you have dietary restrictions, it is gluten-free and can be made vegan by using vegetable broth or even just using all water and adding a little extra salt.

So that is going to wrap it up for this special food mercimek çorbası / turkish lentil soup recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Yorumlar

Yorum Gönder

Bu blogdaki popüler yayınlar

Easiest Way to Prepare Super Quick Homemade 43. Kari TurKi

43. Kari TurKi . With Berk Oktay, Seren Sirince, Gülden Avsaroglu, Nurseli Idiz. portrays Love, jealousy, pride, and a love game that goes hand in hand with friendship and misunderstandings Kari decided to give a new orientation to her life. She wanted to give herself a more joyful life, and for that, she had to be free. "I resigned, like that, at Christmas, it was my Christmas present." Kari had to cut clean to focus on herself, what she really wants for the future, and what truly gives her joy in her life. Did you scroll all this way to get facts about kari christensen? Pongal kootu is not the traditional one which we make at home. In my place on pongal we make normal raw rice pongal, sweet sarkarai pongal, sambar, papadum and coconut thogayal. But i have been seeing this curry in. Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, 43. kari turki. One of my favorites food...
Yorum Gönder
Devamı

Step-by-Step Guide to Make Speedy Pastry Bayam bentuk Siput /Spinach Snail-Shaped Pastry /Salyangoz Ispanaklı Börek

Pastry Bayam bentuk Siput /Spinach Snail-Shaped Pastry /Salyangoz Ispanaklı Börek . Lihat juga resep Pastry Bayam bentuk Siput /Spinach Snail-Shaped Pastry /Salyangoz Ispanaklı Börek enak lainnya. In a stockpot or saucepan, heat the coconut oil over medium, then add the shallots. Lihat juga resep Pastry Bayam bentuk Siput /Spinach Snail-Shaped Pastry /Salyangoz Ispanaklı Börek enak lainnya. Anda pasti tidak asing dengan tokoh animasi Popeye yang selalu mengonsumsi bayam untuk membangun otot-ototnya. Hal tersebut ternyata benar adanya, karena ada. Nah, agar tidak bosan atau monoton dengan hidangan sayur bayam yang itu-itu saja seperti hidangan sayur bening atau tumis bayam. it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pastry bayam bentuk siput /spinach snail-shaped pastry /salyangoz ispanaklı börek. It is one of my favorites. This time, I am going to make it a little bit unique. This will be re...
Yorum Gönder
Devamı

How to Prepare Any-night-of-the-week Pita Bread

Pita Bread . Check Out Top Brands On eBay. Lay pita bread into hot skillet and cook until bread begins to puff up … Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Mediterranean and Middle Eastern cuisines. It can be made with or … Store-bought pita (like store-bought sandwich bread) is often several days old. This staple of Middle Eastern and Mediterranean cuisines is surprisingly easy to make -- and the process feels almost magical. Baked pita bread is best enjoyed fresh and hot-out-of the oven. Good news is, pita bread will store well for a few days in an air-tight bag. it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, pita bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Pita Bread is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. I...
Yorum Gönder
Devamı